1 (14 oz) can of sweetened condensed milk
3 cups of high quality chocolate (we used 50:50 milk:bittersweet)
1/4 cup butter
Pre-melt butter first in large glass bowl/microwave (supposedly gets rid of potential gritty texture)
Add chocolate and sweetened condensed milk to pre-melted butter
Microwave for a total of 3 minutes on medium power, taking breaks to stir the mixture. Make sure that mixture doesn't ever come to a boil.
Spray the 8"x8" pan with Pam (or line with wax paper for easy non-stick removal later). Transfer the mixture to it with a spatula, make sure to press down to remove any bubbles. Chill in the fridge for an hour or so. Take out, slice and enjoy!
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