Personal recipe archive to share with friends and family. This collection precipitated out of necessity for real food when it was too late to order takeout.
Monday, June 1, 2015
Bacon Wrapped Figs with Goat Cheese
Pit the dates, stuff them with goat cheese, wrap in partially cooked bacon and stick in the oven at ~350F for ~15 min until bacon is crispy. We arranged the dates on a cookie rack and placed that in a pan so the fat can drip off and pool below.
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